Katie said "Chuy's" and I said "Working through lunch, ugh". And here she goes:
As you know, Mexican food was on my mind for lunch today, but the thought of drinking down that yummy creamy jalepeno sauce made me feel guilty. So I decided to give Taco Cabana's street tacos a try. They have three options - 3, 6, or the family pack of 12. I went for the 3-pack for $3.99.
Each taco is wrapped in small corn tortillas (2 per taco). Inside is marinated steak, a bit of cilantro, and a lime wedge for spritzing a bit more flavor. I thought it was more to juice up the corn tortilla since I find those to be a bit dry. I went without a spritz for taco #1. I was surprised that it was actually quite good, especially since there isn't much to it. The corn tortilla was not dry and nothing dripped off the steak. What I mean by this is that it did not taste (or drip) like a cheap piece of fatty meat. I decided that tacos 2 and 3 should have a bit of lime - to see if there was a difference. And yes, there is a difference. The lime brought out the flavor of the cilantro and gave it a nice refreshing "tang". And honestly, after I finished them I wish I had not cheated myself out of the lime on taco 1.
I hope they keep these around for awhile because I will be ordering them again.

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